Fried Rice with Prawns – specially cooked brown rice in stock stew with selected prawns, served with coleslaw or salad.
Curry Chicken with Potato – specially prepared with soft marinated chicken and cooked in special Onje sauce with potatoes and carrot.
Jollof Rice with Beef – Brown rice cooked in special Onje stew and served with beef (this is prepared to order) or fish.
Patties – freshly baked pastry with soft chicken or lamb inside
Jerk Chicken with Sauce – Marinated soft, oven-grilled with special Onje jerk sauce
Grilled Meat (Suya) – marinated pepper-grilled beef, served with freshly cut (this is prepared to order) tomatoes, onions, carrots and cucumber.
Fried Fish with Grilled Vegetable – Marinated fresh fish fried in sunflower oil, served with grilled onion, red & green peppers. (this is prepared to order) tomatoes, onions, carrots and cucumber.
Fried Plantains (Sweet) - freshly cut yellow plantain fried in sunflower oil.
Freshly prepared Salad – salad prepared from specially selected vegetables and ‘baby tomatoes’.
Pounded Yam – Boiled yam pounded into fine smooth mould, served with spinach (this is prepared to order) prepared with melon and assorted meat or fish.
Rice + Peas with Curry Goat – Brown rice cooked with red kidney beans, served with specially cooked curry goat and coleslaw. *** Rice + Peas without Curry Goat are a Vegetarian Option.
Bean Cake – prepared from grounded sweet beans mixed with sunflower oil and garnished with special Onje condiments. *** This is a Vegetarian Option